Rose 2021 Winemaker, Debra CruickshankHarvest April 2020, all handpickedBrix at Harvest: 23Titratable Acidity: 7.7g/LWine pH: 3.39Alcohol 12%Residual Sugar 12g/LBottled August 2020 Sourced from the Central Otago region. The fruit was carefully handpicked; left on skins for 4 days and gently pressed, lightly settled and racked off solids for a cool slow ferment in stainless steel tank. A vibrant and juicy character, with aromas of strawberries and cream, complemented by a crisp natural acidity. Perfect for a hot summers day. Drink now or cellar up to 1 year.